
Elegant and lively with a juicy mid-palate of red plum, nutmeg spice, and fine, drying tannins.
"Fermented in old, open fermenters, hand plunging throughout fermentation, 12 months maturation in a mix of French oak barriques and puncheo...
Read MoreWhen crafting Merlot, we aim for a young, fresh, easy-drinking style. Our 2021 Merlot is bright scarlet red in appearance with aromas of dusty oak, ripe red berry fruit, violet and...
Read MorePicked when fully ripe and fermented in our old open fermenters with hand plunging through fermentation. The ferment is monitored carefully so as to get all of the colour without e...
Read MoreMerlot is beautifully versatile, complementing earthy, savoury flavours like roast chicken, mushrooms, and parmesan cheese. It pairs exceptionally well with tomato-based dishes; we...
Read More205 All Saints Road Wahgunyah Victoria 3687
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Cellar Door: Monday to Sunday 10am - 5pm.
Bonnie: Wednesday to Sunday for lunch. Book online here.
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Cellar Door - Pierre Magnum Terms and Conditions
Shortlisted in the 2024 Australian Interior Design Awards - Hospitality Design (Techne Architecture)
It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of a person under the age of 18 years. Liquor License #32800058. All Saints Estate supports the Responsible Service of Alcohol.
We acknowledge the Aboriginal and Torres Strait Islander Traditional Custodians of the land, water and sky Country. We pay our respects to Elders past and present.