What's On

From memorable dinners to unforgettable festivities, explore special occasions that are on our events calendar and experience the magic of the Rutherglen Wine Region.

To keep updated on the latest Saints Collective events, follow us on our Instagram.

12pm, 14 July 2024

Bastille Lunch at KIN

Join us as KIN presents a lunch service dedicated to French indulgence.

Indulge in a decadent menu designed by our Executive Chef, Jack Cassidy. Highlights include: Potato fondant with steak tartare, Morton Bay bug with Rouille, pickled squash and saffron beurre blanc; Short rib with lardons, mushroom and bordelaise; and rum baba with All Saints Grand Muscat and plum.

Complementary glass of Prosecco on arrival for Wine Club Members.

12pm, 3 August 2024

Museum Muscat Masterclass

Embark on a sensory journey with All Saints Estate at the 'Museum Muscat Masterclass.' Hosted by award-winning Winemaker Nick Brown, this exclusive event invites connoisseurs and enthusiasts to delve into the storied world of fortified wines under expert guidance.

Set amidst the timeless charm of All Saints Estate, attendees will be treated to an intimate immersive masterclass of discovery, sampling rare and aged Muscat varieties including the renowned Museum Muscat, which took home the Fortified Wine of the Year at the 2024 Halliday Wine Companion Awards.

Nick Brown's insightful commentary adds a layer of depth to the tasting experience, providing a unique perspective on the craftsmanship and dedication behind the wine.