Bonnie
Looking for a more casual dining experience?
KIN
Welcome to KIN, our place to celebrate family, fine wines, and the best of local produce.
Open for lunch:
Thursday to Sunday: 12 - 2:30pm.
Destination dining in Rutherglen
Modern destination dining with a menu inspired by family recipes and childhood memories, plus the best local and Estate produce. Enjoy fine wines from All Saints Estate, including rare back vintages and famous fortified, alongside international icons from the old world and new. One Hat, Good Food Guide 2025.
"Princely prix-fixe dining with plenty of now-factor" Good Food Guide 2025
SPACE
Our heritage-listed castle has been reimagined through modern architecture, curved booth seating and floor-to-ceiling windows designed to bring the natural surroundings in. The restaurant enjoys beautiful views over the expansive vineyards and lake.Â
MENU
KIN’S modern-regional menu offers the best of the northeast region’s produce and ingredients thoughtfully sourced from our two working Estates (Mount Ophir and All Saints Estate). A handful of the dishes are modern interpretations of recipes passed down in our family. Highlights include a striploin with bonemarrow or Murray cod. The menu is seasonal and changes regularly. Select from two or three courses.Â
PLACE
KIN is situated within All Saints Estate, a heritage-listed winery and working vineyard known for its award-winning fortified and modern table wines. We hope you enjoy this taste of Wahgunyah, a place we are lucky to call home.Â
KIN receives a coveted Chef's Hat in Good Food Guide 2025
Building on the Good Food Guide 2024's ‘Best New Regional Restaurant of the Year’ award KIN has been awarded a Chef's Hat once again in the Good Food Guide 2025. This award recognises a restaurant committed to collaborating with local farms and suppliers, offering a fresh and enticing experience for the region and its visitors. KIN achieved a 'One Hat' status with a score of 15/20, a recognition of its consistent culinary excellence.
Jack Cassidy
Executive Chef
Jack has honed his culinary expertise at some of Australia’s most renowned restaurants, developing strong relationships through a philosophy rooted in local produce.
Private Dining
For groups between eight and twenty guests, our private dining room offers the KIN experience with exclusivity. Whether it's private dining for friends and family or a corporate lunch, we are able to accommodate you.
For the menu and further information please get in touch with the restaurant directly at [email protected].
