There's something truly magical about opening a bottle that has been patiently waiting in the cellar, sometimes for decades, reaching its perfect moment to be enjoyed. 

This winter, we're excited to announce our highly anticipated annualMuseum Release, a rare opportunity to acquire wines from our family's private cellar that have been stored under perfect conditions at All Saints Estate.

Our winemaking team is currently immersed in the delightful task of tasting through our back catalogue spanning approximately 30 years, carefully selecting the finest examples to share with you. These aren't just aged wines – they're living history, a testament to the remarkable terroir of Rutherglen and the passionate winemaking that has defined our estates for generations.

This year's collection will feature some of our most interesting varieties, including the rich, robust Durif that the region is known for, elegant Marsanne that develops remarkable complexity with age, and our special Pierre wines that represent the pinnacle of our winemaking craft.

What makes these museum releases so special isn't just their age, but their provenance. These bottles have never left our family cellar, where they've matured in stable, ideal conditions. Each wine tells a story of its vintage year – the seasonal challenges, the triumphs, the particular character that only comes from that specific moment in time.

The Museum Release will be available in late June 2025, but we encourage you to register your interest via the link on our website. Given the extremely limited quantities available of these rare gems, registering ensures you'll be among the first to access this collection.

These special bottles offer not just exceptional drinking experiences, but windows into our winemaking past – perfect for celebrating milestone occasions or adding depth to your own cellar collection.

For the ultimate Museum Release experience, we're also hosting an exclusive launch dinner at KIN at All Saints Estate in late June. This extraordinary evening will celebrate 20 years of our flagship Pierre wines, featuring remarkable flights of Pierre from the museum cellar. Places at this special commemorative dinner will be strictly limited, so we encourage you to register your interest for this event whensigning up for the Museum Release. Join us for an unforgettable night of vinous treasures, exceptional food, and stories that span two decades of our finest winemaking achievements.

Register your interest here.