We are delighted to announce that All Saints Estate has been named in the Halliday Wine Companion Top 100 Wineries 2026, recognising our place among the Australian producers shaping the country’s modern wine landscape.
“Established in 1864, and helmed today by siblings Eliza, Angela and Nicholas Brown, the Rutherglen icon is one of Australia’s oldest and most beautiful wineries. Thanks to its exceptionally strong portfolio of fortified wines, it’s also one of its most awarded,” wrote Anna Webster, Editor of Halliday Wine Companion.
Halliday’s Top 100 Wineries list celebrates both established names and emerging producers who consistently make exceptional wines. Selection considers the quality and consistency of a winery’s current range, its impact on the industry and mentorship among peers, as well as sustainable practices in the vineyard and winery.
The recognition caps a significant year for our Estate. At the Halliday Wine Companion Awards in August, our NV All Saints Estate Museum Muscadelle was named Fortified Wine of the Year, receiving a perfect 100 points. This marks our fourth consecutive win in the category. Alongside our Museum Muscat, which also received 100 points, All Saints Estate remains the only Australian winery with two perfectly scored wines, for the second year running.
The accolades extended across our fortified range, with both the Rare Muscat and Rare Muscadelle receiving 98 points, and the Grand Muscat and Grand Tawny each awarded 97 points. Our table wines also performed strongly, with an impressive line-up scoring 90 points and above. We are equally proud to have retained our Five Red Star rating for the twentieth consecutive year.
“At a time when the art of fortified winemaking risks being lost, it’s more important than ever that we have producers such as All Saints preserving and championing the style so strongly,” Webster wrote.
“Being named in the Top 100 means a great deal to us as a family business. It recognises not just the wines, but the people behind them and the way we care for our vineyards and our region,” said Nicholas Brown, winemaker and co-owner.
This recognition belongs to our entire team, from the vineyard and winery to the cellar door, as well as our family, friends and everyone who visits the Estate and enjoys our wines.
Thank you for being part of our story. Here’s to the next chapter.
To explore our fortifieds and table wines, visit allsaintswine.com.au/wines
