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The red wines, white wines, sparkling wines and fortified wines from All Saints Estate and St Leonards Vineyard are lovingly grown in the same rich rose-coloured sandy soils that have produced premium Rutherglen wines since 1860. The sandy loam soil enables us to produce wines with finesse and elegance, along with very lifted aromatics.

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  1. 11 All Saints Estate Family Cellar Marsanne

    11 All Saints Estate Family Cellar Marsanne

    A$68.00

    Enticing aromas of pear and quince with layers of creamy texture and earthy, nutty flavours from oak and yeast lees.

    Barrel fermented by indigenous yeast and aged on lees for 18 months, then bottled with minimal intervention.

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  2. 11 All Saints Estate Merlot

    11 All Saints Estate Merlot

    A$57.00

    A soft medium-bodied wine showcasing the soft, plummy fruit character. It is purple colour with aromas of ripe fruit and some chocolatey character. 

    On the palate the fruit is soft and balanced by gentle tannins. 

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