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04 All Saints Estate Pierre

04 All Saints Estate Pierre

$91.00 per bottle
$77.35 per bottle for Bronze Level Wine Club Members
$546.00 Case of 6
or 4 payments of $136.50. Interest & fee free with
Dry
Sweet
This wine is a carefully crafted blend of traditional French varieties of Cabernet Sauvignon, Merlot, Cabernet Franc and Malbec.

89 POINTS - HALLIDAY WINE COMPANION

Free Standard Delivery - Orders over $150 View Delivery Info

Dry
Sweet
This wine is a carefully crafted blend of traditional French varieties of Cabernet Sauvignon, Merlot, Cabernet Franc and Malbec.

89 POINTS - HALLIDAY WINE COMPANION

Free Standard Delivery - Orders over $150 View Delivery Info

  • Vintage

    2004

  • Alcohol

    13.8%

  • Variety

    Cabernet Sauvignon, Merlot, Cabernet Franc, Malbec

  • Cellaring

    Enjoy Now

  • Goes Well With

    roast beef

The Range

These back vintage All Saints Estate wines are special wines that are carefully cellared deep inside the castle and released only when they are at their peak for your drinking pleasure.

The Wine

Sharing the same nickname as the owner Peter Brown, this wine is a carefully crafted blend of traditional French varieties of Cabernet Sauvignon, Merlot, Cabernet Franc and Malbec. Each of these varieties brings something special to the blend: Cabernet Sauvignon the lovely berry flavours and fine tannins, Merlot a rich mid-palate and lifted floral notes from the Cabernet Franc and Malbec.

Variety

All these varieties are grown in Bordeaux where they make up (in varying proportions) the famous Clarets of the region. They flower, set and ripen at different times, which is a shrewd way of spreading risk and resources. As with all blends, the intention is to make something which is greater than the sum of the parts.

Winemaking

The varieties were all picked and fermented separately in the old open concrete tanks at the castle. They were hand plunged then gently pressed out in our old basket press, and aged in our best oak prior to blending and bottling.

 

Food Matching

On release the wine will be great with all kinds of dishes; however the tannins are quite firm so avoid anything too spicy. Given a few years in bottle, the wine will be a perfect partner to roast beef.

Cellaring Potential

With its combination of fine tannins and great depth of fruit, this wine will benefit tremendously from a prolonged spell in bottle. It can be enjoyed now with all its lush and vibrant flavours, or laid down for up to a decade to develop greater complexity.
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"Again, in very consistent style; light, fresh red fruits; minimal oak and tannins." Halliday Wine Companion, July 2011

All orders are shipped by Australia Post or Fastway. Please allow up to 5 normal business days for shipping to capital cities (Melbourne, Canberra and Sydney) and more for other areas.

SHIPPING COSTS

We deliver Australia wide for the following costs per delivery:
Albury/Local Area $6.00
Melbourne/Canberra $14.00
Sydney/Adelaide $14.00
Brisbane/Gold Coast/Sunshine Coast $16.00
Country VIC/NSW/SA $16.00
Tasmania $26.00
Perth $29.00
Country QLD $29.00
NT/Country WA $36.00

 

For Further information on delivery please click here.

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YOUR $10 VOUCHER CODE
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