There’s something wonderfully Australian about a garden party. Long afternoons that stretch into evening, a gentle breeze, glasses clinking and food that’s designed to be shared. 

Whether you’re celebrating something special or just making the most of good weather, hosting a garden party doesn’t need to be complicated. With a little planning (and a relaxed mindset), you’ll create something your guests will remember for all the right reasons.

Theme + Ambience

Start with a loose theme as a guiding idea - think Mediterranean lunch, midsummer picnic or afternoon high tea. A theme helps shape your choices without locking you in. Scatter cushions, throws or rugs across the lawn for casual seating. As the sun goes down, string lights, lanterns or candles to instantly add warmth. Background music should be present but never overpowering – a mellow but upbeat playlist that lets conversation lead the way.

Drinks + Refreshments

Keep drinks simple, seasonal and ready to pour. A chilled white or rosé, a light-bodied red (such as All Saints Estate Sangiovese Cabernet) for later in the afternoon, and plenty of sparkling water will cover most bases. If you want to add something a little special, a cocktail or spritz in a large jug means less time playing bartender and more time enjoying your guests.

Make sure glassware and bottle openers are easy to find, and set up a self-serve drinks station on ice, if space allows. It encourages guests to help themselves and keeps things flowing effortlessly.

Food

Garden party food should be generous, unfussy and designed for grazing. Think platters over plated courses: seasonal fruit, cheeses, cured meats, fresh bread, dips and olives. Add a few heartier options like marinated chicken skewers, grilled vegetables or a big, beautiful salad.

The key is preparation. Choose dishes you can make ahead so you’re not tied to the kitchen. Finger food that doesn’t require cutlery is always a winner, especially when guests are mingling or perched on picnic rugs.

Table Settings

You don’t need a perfectly styled table – relaxed charm is the goal. A linen tablecloth or runner instantly elevates the setting, while mismatched plates and glassware feel welcoming and lived-in.

Use what you have from the garden as decoration: sprigs of herbs, citrus branches or a few simple florals in jars. Name cards aren’t essential, but clearly labelled dishes (especially for dietary needs) are always appreciated.

Comfort + Flow

Finally, think about comfort. Shade is crucial, whether it’s a tree, umbrella or marquee. Have sunscreen and insect repellent discreetly available, and keep a few extra blankets on hand for when the temperature dips.

Most importantly, remember that a great garden party isn’t about perfection – it’s about atmosphere. Good food, good wine and good company will do the heavy lifting. Set the scene, then let the afternoon unfold naturally.