A fantastic write up in the latest Selector Magazine by Matt White for our 2016 All Saints Estate Marsanne.


“This is a superb example of why you need to stop thinking that Rutherglen is just a region for fortified wine. A gorgeous expression of Marsanne, this 2016 vintage is pale lemon in the glass and displays citrus, fennel and toast aromas. On the palate it’s smooth and juicy with lovely soft acidity and a savoury, almost salty umami throughout. Stonefruit, lemon and oyster shell create a mouth-watering, absolutely delicious wine that’s all about texture.”


Purchase the 2016 All Saints Estate Marsanne here.